Every once in awhile I like to make sweet potato fries for my daughter. They are super tasty, healthier then regular flies and seem like a treat to have now and then. I also love to finish up all the left overs! ;)
They are really simple and easy to make.
Peel and cut the sweet potato into sticks. Put them on a baking pan. Drizzle some extra virgin olive oil over top. Sprinkle with a little seasoning salt and dried parsley flakes. Bake in the oven at 350 degrees for 20 minutes, flipping once at the half way point.